We recommend the following timeline for orders to provide the highest quality and to ensure
availabilites of our desserts and savouries:

Torte or Flan: At least 1 week in advance
Savouries: At least 2 weeks in advance


50% of your payment is due upon the placement of your order or reservation. This deposit
is non-refundable. The full balance is due and collectable upon collection/delivery/dinner.

We accept cash, VISA, MASTER Card or cheque.
Copyright © 2010 Jason Ong